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Ingredients: Wild Chaga (Inonotus obliquus). Ethically wild-harvested from the Canadian Boreal Forests. 150g (2.3 oz)
Description: Growing exclusively in symbiosis with Birch trees, Chaga (a.k.a. the King of Mushrooms) has been used medicinally since at least 3,300 B.C. Beta-glucans, polyphenols, sterols, triterpenoids, melanin, betulinic acid, and lupeol comprise some of the most powerful nutrients found in Chaga.
Invitation for Use: Add 2-3 Chaga chunks to one cup of freshly boiled water and let sit for 6-8 hrs (Crockpots are the ultimate method for brewing Chaga). The remaining Chaga can be re-used several times (until the decoction comes out clear).
Servings per container: Makes about 60 cups.
This incredible mushroom is wild-harvested from Canadian pine forests; as such, supples are limited.
Please consult a physician regarding use during pregnancy or breastfeeding.